Bun Thang, a culinary speciality of Hanoi

Last update Nov 21, 2020 in Gastronomy
Bun Thang, a culinary speciality of Hanoi
Bun Thang Hanoi, a perfect combination of colour, flavour and taste, will appeal to foodies at first sight.
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Banh mi - Vietnamese sandwich and the History to the Five continents

Last update Feb 16, 2020 in Gastronomy
Banh mi - Vietnamese sandwich and the History to the Five continents
When mentioning Vietnamese cuisines, people often remember Pho, Bun cha, Bun bo Hue or other kinds of noodles. However, silently, Vietnamese sandwich - banh mi gradually asserted its place in the heart of people all over the world. As a Vietnamese, whenever it comes to Vietnamese cuisines in a conversation with a foreigner, I know Banh mi should be the star!
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Unmissable traditional Vietnamese foods in Hanoi city

Last update Apr 30, 2019 in Gastronomy
Unmissable traditional Vietnamese foods in Hanoi city
Hanoi is the cultural cradle of a thousand year history. The culture of wet rice in the Red River Delta has created in this region for a rich culinary culture. In which, Hanoi is the convergence of this quintessence. Today, there are many traditional dishes that become the brand of Hanoi city
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Recommended Vietnamese restaurants in Hanoi

Last update Apr 30, 2019 in Gastronomy
Recommended Vietnamese restaurants in Hanoi
Vietnamese foods are more and more well known in the world. They are healthy and tasty foods. Hanoi city is the place that you could enjoy the most delicious Vietnamese foods. There are hundreds of good Vietnamese restaurants in this city. However, we would like to recommend you some of them. Each restaurant has different type of Vietnamese foods but they all bring to you the tasty feeling when enjoying every dishes.
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Nouilles, different kinds of noodle in Vietnam

Last update Apr 27, 2019 in Gastronomy
Nouilles, different kinds of noodle in Vietnam
In Vietnam, noodle or "nouilles" are various with "bun”, “banh da” (rice noodles), “mien (glass noodles), “banh da”, “banh canh” (flat rice noodles) and they are different from each other. In this article, we will help you distinguish some types of noodle in Vietnam.
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Thit kho tau and The Tet Holiday in Vietnam

Last update Jan 23, 2019 in Gastronomy
Thit kho tau and The Tet Holiday in Vietnam
Thit kho tau (Caramelized pork and eggs) is a popular dish in the South of Vietnam. This special dish is usually made for the Lunar New Year as a symbol of family affection. Vietnamese people have been always say "Seeing Thit kho tau is seeing Tet".
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Cao Lau - The pride of the culinary culture of the Old Town Hoi An

Last update Dec 12, 2018 in Gastronomy
Cao Lau - The pride of the culinary culture of the Old Town Hoi An
Talking about the foods in the Ancient Town of Hoi An, no one can skip the “Cao Lau”. Cao Lau for a very long time has been mentioned as the typical food contributing to the soul of the cuisine Hoi An the Ancient town.
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Top 10 unmissable foods in Vietnam

Last update Dec 11, 2018 in Gastronomy
Top 10 unmissable foods in Vietnam
Explore the best of Vietnamese cuisine through 10 popular foods and dishes that we recommend you to try during your trip to Vietnam.
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Top 8 must-try Bun Thit Nuong Restaurants in Saigon

Last update Dec 6, 2018 in Gastronomy
Top 8 must-try Bun Thit Nuong Restaurants in Saigon
A dish as simple as good, Bun thit nuong is a very popular Vietnamese dish consisting of rice noodles topped with grilled pork, fresh herbs like basil and mint, fresh salad and pieces of “nem” (spring roll), carrot, cucumber marinated in a sweet and sour sauce. The dish is dressed with fish sauce and peanut. A balanced, refreshing and complete dish as beautiful to look at as good to eat. And down below are the best restaurants to try the dish in the home of Bun thit nuong - Saigon.
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